Recipes / Jordanian Thyme

Jordanian Thyme Mac & Cheese Balls

  • Category Appetizer | Fried

  • Prep Time 30 minutes

  • Cook Time 5 minutes

Intro

Creamy mac and cheese meets crispy croquette with a Jordanian thyme twist. Perfectly golden bites with melted cheese and herbal depth.

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Ingredients

  • 2 cups cold mac and cheese
  • 1 tsp Jordanian thyme
  • ½ cup shredded mozzarella
  • 1 cup breadcrumbs
  • 1 egg, beaten
  • Oil for frying

Instructions

  • Shape the Balls
    Mix thyme and mozzarella into mac and cheese. Form into balls, chill 10 minutes.
  • Bread the Balls
    Dip in egg, then breadcrumbs.
  • Fry and Serve
    Fry until golden. Drain and serve with spiced tomato sauce.

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Products Used in This Recipe

Jordanian Thyme

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