Recipes / Seven Spices

7 Spice Spiced Honey Nuts

  • Category Snack | Edible Gift | Sweet-Savory

  • Servings 2 cups

  • Prep Time 5 minutes

  • Cook Time 15 minutes

Intro

Sweet and savory meet in this addictively crunchy snack. A touch of honey, a sprinkle of 7 spice, and a mix of nuts turn into a bold and aromatic treat. Great for gifting, mezze boards, or cocktail hour.

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Ingredients

  • 2 cups mixed nuts (almonds, pecans, walnuts)
  • 1½ tbsp honey
  • 1 tbsp olive oil
  • 1½ tsp 7 spice
  • ½ tsp sea salt

Instructions

  • Preheat Oven
    Preheat oven to 325°F (165°C). Line a baking sheet with parchment.
  • Mix the Coating
    In a bowl, whisk honey, olive oil, 7 spice, and salt. Add nuts and toss to coat.
  • Bake the Nuts
    Spread nuts on baking sheet and roast for 12–15 minutes, stirring once.
  • Cool and Store
    Let cool completely before serving or storing in airtight jars.

Notes

Serving Suggestions

Serve with drinks, cheese boards, or package in jars as a homemade gift.

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Products Used in This Recipe

Seven Spices

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