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Shawarma-Spiced Popcorn

Popcorn meets shawarma in this easy, addictive snack. Butter or olive oil carries the spice blend, coating each kernel in savory, toasty flavor. It’s an unexpected twist that’s perfect for movie nights or party bowls.

  • Category Snack | Quick | Spiced

  • Servings 2–3

  • Prep Time 5 minutes

  • Cook Time 5 minutes

Ingredients

  • 1/2 cup popcorn kernels
  • 2 tablespoons olive oil or melted butter
  • 1 teaspoon shawarma meat spice
  • 1/2 teaspoon garlic powder
  • Salt to taste

Instructions

  • Pop the Corn
    Pop kernels using an air-popper or stovetop method.
  • Add the Flavor
    In a small pan, heat oil or butter. Stir in shawarma spice, garlic powder, and salt.
  • Toss the Popcorn
    Pour spiced oil over popcorn and toss thoroughly.
  • Serve
    Transfer to a bowl and enjoy warm.
  • Serving Suggestions
    Pair with a cold beverage or serve in paper cones at parties.