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Loomi-Spiced Chickpea Pancakes

Savory chickpea flour pancakes seasoned with Loomi and fresh herbs—crisp on the outside, creamy inside. Perfect as brunch or a wrap alternative.

  • Category Breakfast / Vegan / Savory Pancakes

  • Servings 4

  • Prep Time 10 minutes

  • Cook Time 10 minutes

Ingredients

  • 1 cup chickpea flour
  • 1 cup water
  • 1 tsp Loomi spice
  • 1 tbsp chopped parsley
  • ½ tsp salt
  • ¼ tsp baking powder
  • Olive oil for cooking

Instructions

  • Make batter
    Whisk all ingredients until smooth.
  • Cook pancakes
    Heat oil in a pan. Pour ¼ cup batter per pancake; cook 2–3 minutes each side until golden.
  • Serve

Notes

Serving Suggestions

Top with Greek yogurt or chutney or use as a wrap base for roasted veggies and greens.