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Loomi-Infused Olive Oil Bread Dip

A simple yet flavorful dip—olive oil warmed with garlic and Loomi creates a vibrant citrusy note ideal for dipping bread or drizzling over roasted veggies.

  • Category Appetizer / Pantry Staple

  • Servings 6

  • Prep Time 5 minutes

  • Cook Time None

Ingredients

  • ½ cup extra virgin olive oil
  • 1 garlic clove, lightly smashed
  • 1 tsp Loomi spice
  • Pinch of chili flakes (optional)
  • Salt, to taste

Instructions

  • Warm oil
    Gently heat olive oil and garlic until fragrant but not boiling.
  • Infuse oil
    Add Loomi (and chili if using). Remove from heat, let steep 5 minutes.
  • Strain and serve
    Remove garlic, season with salt. Serve in a bowl.