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7 Spice Spaghetti Bolognese

A unique take on the classic Italian comfort food, this version uses 7 spice to bring new warmth and earthy notes to the rich tomato-meat sauce.

  • Category Pasta | Fusion | Main

  • Servings 4

  • Prep Time 15 minutes

  • Cook Time 35 minute

Ingredients

  • 2 tbsp olive oil
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 carrot, diced
  • ½ lb ground beef or lamb
  • 1½ tsp 7 spice
  • 2 cups tomato puree
  • 1 tsp sugar
  • Salt and pepper, to taste
  • 12 oz spaghetti
  • Grated Parmesan (optional)

Instructions

  • Sauté the Base
    In a pan, heat oil and sauté onion, garlic, and carrot until soft.
  • Cook the Meat
    Add ground meat and cook until browned. Stir in 7 spices.
  • Simmer Sauce
    Add tomato puree, sugar, salt, and pepper. Simmer 25 minutes.
  • Cook Pasta & Serve
    Boil spaghetti. Toss with sauce and top with Parmesan if using.
  • Serving Suggestions
    Serve with a green salad and warm bread.