Recipes / Shawarma meat

Shawarma-Spiced Lentil Soup

  • Category Soup | Vegan | Hearty

  • Servings 4

  • Prep Time 10 minutes

  • Cook Time 30 minutes

Products Used in This Recipe

Shawarma meat

$11.99 – $24.99Select options This product has multiple variants. The options may be chosen on the product page

Intro

Warm, earthy, and satisfying, this lentil soup is elevated with the bold profile of shawarma meat spice. It’s nutritious, budget-friendly, and ideal for batch cooking.

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 carrot, chopped
  • 1 cup red lentils
  • 1 teaspoon shawarma meat spice
  • 1/2 teaspoon turmeric
  • 4 cups vegetable broth
  • Juice of half a lemon
  • Salt and pepper, to taste
  • Fresh cilantro or parsley, for garnish

Instructions

  • Sauté the Base
    Heat olive oil in a pot. Add onion, garlic, and carrot. Cook until soft, about 5 minutes.
  • Add Lentils and Spices
    Stir in lentils, shawarma spice, turmeric, salt, and pepper. Cook 1 minute.
  • Simmer the Soup
    Add broth. Bring to a boil, then reduce to a simmer. Cook uncovered for 25 minutes until lentils are tender.
  • Finish and Serve
    Stir in lemon juice. Adjust seasoning if needed. Garnish with herbs and serve warm.
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Lameise
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