Our samplers let you taste all 10 signature spices — perfect for a first impression or a thoughtful gift.
10 flavors · 10g each · Collectible tin
10 flavors · 10g each · Collectible tin
Why We Created LAMEISE
Like many people living away from home, we found ourselves constantly searching for the flavors we grew up with. And when we did find them, they often lacked the aroma, freshness, and vibrant taste we remembered. So we started building LAMEISE to bring all that back.
Every product is packed in small batches and sealed inside an airtight zip pouch before it’s placed in its reusable tin. It might seem like a small detail, but it’s one of the things we’re most proud of because it helps protect the freshness, aroma, and flavor until the moment you open it.
We’re not here to fill your pantry with products you’ll use once. We’re here to create ingredients you’ll reach for again and again, products that make cooking exciting, introduce you to new flavors, and remind others of home.
And because we never wanted anyone to wonder, “Now what do I make with this?” every product includes access to over 250 recipes through a simple QR code.
This is just the beginning of what we’re building, and we can’t wait to share the rest of the journey with you.
Plus get access to flash sales, recipes, reading lists and more when you join our community!
★★★★★
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★★★★★
I never knew I could easily make Chicken shawarma at home so easily. It used to be such a hassle to get all the spice blends just right. I’ve used the Shawarma Chicken spices and it took less than 20 minutes to an authentically delicious meal. One of the most nostalgic flavors!
★★★★★
This Za’atar blend goes on everything! The best part is I don’t even need to cook to use it. I sprinkled it on labneh and hummus, and it elevated it to the next level. I also love love love it on fatouche. I squeezed a bit of lime, added Za’atar blend, evoo and a dash of salt and it made the perfect dressing.
★★★★★
I grew up with sprinkling sumac on kebabs. Now that I found Lameise’s Pure Jordanian Sumac, it’s changed my meal prep to a new level. It has an incredible texture and I’ve been adding it to homemade vinegarette and it adds a delicious flavor that’s delicious and nutritious.
★★★★★
This harissa blend took my kitchen to North Africa. I added it to a falafel mixture to give it full body and it elevated the recipe from yay to WOW by just adding 1 tablespoon. It also inspired me to add it to slow cooker recipes and now, after a long day at work, I come home a delicious meal ready to nourish. This is a must!